Green chiles have always been associated with a more mild, "garden style" flavor and heat.Not anymore!Introducing Flatiron Pepper Co.'s "Green Ghost" blend.GhostPepper (also known as "Bhut Jolokia") is a famously fiery chile that is almost always used in its fully ripe, deep red stage. But ghost can also be harvested earlier in its growth cycle when it's stillgreen. After drying and flaking, this "younger" chile retains a fresh earthy and vegetal flavor while maintaining all the heat you expect. Combining thisGreenGhost with the dark citrus firestorm of the fully ripened RedGhostPepper creates a distinctive look, and a flavor profile like no other..Try Green Ghost with:NachosMac and CheeseSauces and MarinadesBBQSouthwestern SaladButtered Popcorn (easy does it!)PicklesPizzaLet us know what you think, and enjoy!