Dizzy Pig SPG Herb

The definition of versatility is SPG (Salt, Pepper, Garlic) – the kind of versatility that enhances nearly any savory food. We learned a lot about balancing these core flavors when we developed our Original SPG and decided to take it a step further for those that love the fresh green flavor.

Our HERB blend is a perfect mix of Salt-Pepper-Garlic with garden-fresh flavors from a variety of herbs. Use it to coat a prime rib for grilling. Or sprinkle some on your breadcrumb toppings for an extra layer of flavor. Or mix it with softened butter to serve over steak. You get the idea.