Kamado Joe Sear Plate

Breakthrough thinking inspired a range of surfaces ideal for various ingredients and preparations. Due to the excellent heat retention and long-lasting durability, cast iron is ideal searing meats and sealing in flavor. Mix and match different surfaces to suit any need and style.

• Fits Joe Jr. for searing techniques
• Fits in lower rack of Classic Divide & Conquer rack for close to the coals searing
• Each side produces a unique searing mark
• Extremely durable, non-stick surface
• Easy to clean
• Fits Kamado Joe Classic I, II, III, & Joe Jr.