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Our Pourable Burger Marinade is a savory blend of honey, bacon, BBQ smoke and Creole seasoning. Mix it in when making patties, baste it on before the burgers hit the grill, or let it all marinate in the fridge for intense flavor. However you end up using this marinade, the whole neighborhood will wonder what your burger secret is!
For best results, pour marinade over ground chuck, using ½ cup marinade per pound of beef. Cover and refrigerate for 30 minutes (or longer for fuller flavor). Grill, broil or bake as desired. Glaze with extra marinade while cooking for enhanced flavor. Discard used marinade. Enjoy!
