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Go ahead and roll the dice. There's no gambling with our Carolina Gold BBQ Rub. Use this snappy blend of tangy honey mustard and you'll have a full house...of hungry friends. Not everyone is a master chef, but we should all eat like one.
Pro Tip: If smoking ribs, maintain temperatures of 225 to 250 degrees F. If indirect grilling ribs, maintain temperatures of 325 to 350 degrees.
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